Friday 5 February 2016

PAPDI CHAT


Everyone likes the unbeatable taste of Mumbai chats. It is the place for best fast foods and chats. Pani puri, Pav Bhaj, Dahi puri, Sev puri, Kachori are some of the street food one can enjoy on the roads of Mumbai. These dishes are fast to make and good at taste. Papdi chat is such a recipe which mixes the flavor of Papdi mixed with Dahi and some added stuff.

Ingredients:
  • Papdi - 24
  • Curd - 1 cup
  • Salt - to taste
  • Cumin powder - 1/4 tsp
  • Chat masala - 1/2 tsp
  • Red chilli powder - 1 tsp
  • Potatoes - 2
  • Green chutney - 1/2 cup
  • Sweet tamarind chutney - 1/2 cup
  • Sev - as required
  • Coriander - for garnishing
Preparation Procedure:
Step-1:
Boil the potatoes and chop them. Take them in a bowl. Then add some salt, chat masala powder and red chill powder to it.
Step-2:
Take the curd in a bowl. Add some salt, chat masala, cumin powder, red chilli powder to it. Let it refrigerate for some time.
Step-3:
Arrange the papdis on a plate. Place the potato mixture on them. 
Step-4:
Add some green chutney to it.
Step-5:
Now top them with curd mixture. Add the sweet tamarind chutney.
Step-6:
Garnish with sev and coriander leaves. You can also add pomegranate pearls for garnishing.
Serve immediately.

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